| Sushi Rolls |
| Tuna Salsa |
$16.50 |
| Kani, cucumber, scallions, spicy tuna, topped with blue fin tuna, and wasabi pepper sauce. |
| Caterpillar Roll |
$14.50 |
| Eel, Cucumber, wrapped with avocado sweet sauce, and sesame seed on top. |
| Rainbow |
$14.50 |
| California roll topped with salmon, tuna, shrimp, snapper, white tuna, and yellowtail. |
| Las Vegas |
$15.00 |
| Salmon, cream cheese, jalapenos, served with Reikyu salsa. |
| Crawfish Volcano |
$15.50 |
| California rolls with spicy crawfish drizzling on top. Topped off with sesame seed and garnished with radish sprout. |
| Dragon Roll |
$14.50 |
| California rolls with eel on top. Topped off with sweet sauce and sesame seed. |
| Canadian |
$14.50 |
| Smoked salmon, cucumber, cream cheese, topped with avocado, and carpaccio sauce. |
| Alaskan |
$15.00 |
| California roll topped with Scottish salmon. |
| Nine Roll |
$9.50 |
| Shrimp tempura, avocado, crab meat, cucumber, and dijon mustard. |
| Jalapeno King Crab |
$12.50 |
| Japanese Kani, cucumber, avocado, honey mandarin sauce, and jalapeno cream on top. |
| On the Border |
$14.00 |
| Yellowtail, cream cheese, jalapenos, and served with jalapeno soy sauce. |
| Spider Roll |
$9.50 |
| Fried soft shell crab, cucumber, and scallions. |